From Brunello's barbequed sausage-kabobs to Trattoria Azzurra's fried gnocchi, I tasted the town, and it did not disappoint. The sun was hot and the breeze was cool in beautiful Sunset Point Park in Collingwood. The only hurdle of the day was finding a way to sample all 20+ booths - but alas, I did it.
Hats off to the Rotary Club of Collingwood-South Georgian Bay for assembling the best lineup of vintners, brewers, and chefs in Georgian Bay.
Rastin & Associates was proud to be a continuing primary sponsor of the event to support both great food and the future Simcoe-Muskoka Regional Cancer Centre. Charity never tasted so good.